They say hunger makes the best sauce. Plato is the person originally credited with the quote, and sometimes it is attributed to Miguel de Cervantes. Whoever said it was a pretty smart fucker. See, I had been at Brand Park a little earlier with my wife completing a very difficult and lengthy run with lots of elevation gain and loss. I was so famished by the time we finished that I probably would have eaten Filipino food. Luckily, I drove by here and saw about ten people leaving with takeout while I waited at the traffic light. So thankfully I parked and we came in because this place has one of the best chicken kebabs I have ever tasted. It is boneless and skinless dark and white meat marinated in what I suspect may be dilaudid, expertly grilled by someone who has a lot of broiler experience. Brillat-Savarin was correct. Grilling chicken perfectly is an artistic feat no less delicate than a charcoal drawing by Goya. Or a Harvard-trained cosmetic surgeon performing a magnificent breast enhancement and racheting up sagging vagina so it no longer hangs like sleeve of wizard. These guys have PhD in grilling chicken. I chose eggplant and tomato salad, tabouleh and rice. The eggplant was good and the tabouleh was fresh. I ordered it with an extra kebab and it was a hell of a lot of quality, healthy food for the ridiculously low price of ten bucks. My wife got a gyro sandwich which actually was two sandwiches with Chris Christie approved quantities of two different salads. Fuck yeah.
No comments:
Post a Comment